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Flash on English for C ooking Catering and Reception (Book + Audio)
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02-18-2018, 12:07 PM #1
Flash on English for C ooking Catering and Reception (Book + Audio)
Organised in 11 short units, it deals with a range of customer-facing situations to help students build confidence and fluency. Topics covered: The restaurant staff, Clothes and personal hygiene, The kitchen area, Food and C ooking methods, Preparing a menu, Serving techniques, International C ooking, At the bar, At reception, Problems and complaints.
Recordings in MP3 format available.
Download: PDF Book + Audio (38Mb)
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